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When was French chef Guy Martin born?

  • 14 June 1961

  • 3 February 1957

  • 21 Dec 1949

  • 7 January 1963

Answer

Guy Martin was born on 3 February 1957 in Évreux, France. He is a French chef and restaurateur. He is the chef of the two-star Michelin restaurant Le Grand Véfour in Paris.
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