What is the traditional Kagoshima dish made from sweet potatoes?
Okonomiyaki
Soba
Sushi
Satsuma-age
Answer
Satsuma-age is a traditional Kagoshima dish made from sweet potatoes. It is a type of deep-fried fish cake that is flavored with sweet potatoes, giving it a unique taste. The dish is a popular local specialty and can be found at many restaurants and food stalls in Kagoshima.
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