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What is a traditional food delicacy from Malolos?

  • Adobo

  • Sinigang

  • Ensaymada

  • Lechon

Answer

Ensaymada, a traditional food delicacy from Malolos, is a soft, slightly sweet yeast bread typically topped with cheese and sugar. Originating in the Spanish colonial era, it is a beloved snack or breakfast item, known for its fluffy texture and distinct cheesy flavor. Ensaymada holds a special place in Malolos' culinary heritage and continues to be enjoyed by locals and visitors alike.
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