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What was the era of Otto Frank’s contributions?

  • Early 19th century

  • Mid 19th century

  • Late 19th to early 20th century

  • Late 20th century

Answer

Otto Frank made contributions to the fields of biochemistry and physiology in the late 19th and early 20th century. He was born in 1863 and died in 1944. His most notable work was on the metabolism of carbohydrates and proteins. He also studied the effects of hormones on metabolism.
Unveiling the Brilliance: The Otter Frank Chronicle

Unveiling the Brilliance: The Otter Frank Chronicle

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