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What impact did Appert's invention have on food safety?

  • Decreased safety

  • Increased safety

  • No impact

  • Reduced variety

Answer

Increased safety: Appert's invention, the canning process, revolutionized food preservation. By sealing food in airtight containers and heating it to a high temperature, Appert's method prevented spoilage and contamination, significantly reducing the risk of foodborne illness. This innovation paved the way for the safe storage and transportation of food, ensuring a more reliable and nutritious food supply.
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Mastering the Art of Preservation: The Nicolas Appert Challenge

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