What was the main goal of Appert's invention?
Improve taste
Extend shelf life
Enhance color
Reduce cost
Answer
Appert's primary objective was to extend the shelf life of food. He sought to find a method to preserve food for extended periods without compromising its quality or safety. His invention, the canning process, revolutionized food preservation and made it possible to store food for months or even years without spoilage.
Mastering the Art of Preservation: The Nicolas Appert Challenge
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