Answer
Destructive. The seafood industry's practices, such as overfishing, habitat destruction, and bycatch, have severe and long-lasting detrimental effects on marine ecosystems and biodiversity. Unsustainable fishing methods deplete fish populations, disrupt food webs, and damage fragile habitats like coral reefs. Bycatch, the unintended capture and killing of non-target species, further contributes to the loss of marine life.